Welcome to Trend{ING}, where we explore the latest culinary trends and share mouthwatering recipes.
In this post, immerse yourself in the rich flavors of Italy as I unveil a delightful homemade simple olive pesto recipe. Embark on this tasty adventure influenced by the picturesque scenery of Italy, where the true essence of Italian cooking was unveiled during my travels.
Let's embark on a Mediterranean culinary experience together and savor every bite, as we unwrap this simple, yet delectable recipe!
Let's get right into it!
Ingredients:
- 2 tablespoons lemon juice
- 1 cup mixed chopped fresh herbs: dill, basil, or thyme
- 1 cup green olives
- 2 tablespoons sesame seeds
- Optional: Pepperoncini
Instructions:
- In a blender, mix all of the ingredients together, until a thick, smooth consistency is achieved.
- Add pitted olives on top for the extra touch
- Impress your guests by serving your delicious olive pesto in our Wren bowl for a classic and aesthetic boost to your culinary finesse.
